Red velvet oreo truffle egg

Oreo egg wrapped in a red velvet cake truffle, dipped in white chocolate and rolled in Belgian chocolate curls.

Red velvet truffle egg ingredients; Sugar, FLOUR (WHEAT), BUTTER, SOUR CREAM, EGGS, Cocoa powder, icing sugar, Hersheys cookies and cream mini eggs (MILK, WHEAT, GLUTEN, SOYA), Vinegar, Bicarb of soda, white chocolate (Cocoa solids 22.5% min., Milk solids 24.9%) (WHOLE MILK POWDER, SOYA LECITHIN), Red food colouring (E422, E551, E124, E129) salt.

We are proud to maintain a 5* hygiene rating and do our upmost to prevent cross contamination, however as all of our products are produced in a small home kitchen we cannot guarantee this. Most of our products are made in a kitchen that handles all known allergens, including but not limited to milk, eggs, soya, gluten, nuts and peanuts etc.